Overview The Global Plant-Based Food Market is growing rapidly as consumers shift toward healthier, sustainable, and cruelty-free dietary choices. The market includes plant-based meat alternatives, dairy substitutes, snacks, beverages, and functional foods made from soy, pea, almond, oat, coconut, rice, and other plant sources. Rising demand is fueled by health-conscious lifestyles, veganism, lactose intolerance prevalence, … Continue reading Global Plant-Based Food Market 2025-2033