The Global Matcha Market covers powdered green tea (matcha) produced from shade-grown Camellia sinensis leaves, processed into stone-ground fine powder and sold across beverage (tea, lattes, ready-to-drink), culinary (baking, confectionery, ice-cream), supplements, and cosmetic/functional ingredient uses. Matcha’s premium positioning—linked to health benefits (antioxidants, L-theanine), ceremonial tradition, and culinary versatility—drives demand in specialty tea retail, cafés, … Continue reading Global Matcha Market 2025-2033